Bitshift

While hard at work one day a few weeks ago, a co-worker mentioned his love of the Croque Monsieur, and how very much the sandwich he'd just had wasn't one. I'd never heard of it before, so like any good nerd, I went and looked it up. It does indeed look tantalizing.

I wanted one so much, in fact, that evening I tried to make one using turkey and shredded mexican cheese. I don't think it'd pass muster in Paris, but it still hit the spot. Yum!